Val d'Evre, traiteur

Our kitchen facility

At Val D'Evre we work in the best condition in a state-of-art building for our sector : 2 200 sqm of environmently friendly building, with 1 200 sqm dedicated to our kitchen facility respecting the highest hygiene and safety requirements.

Quality of the Product, of the facility but also of our trained staff. Selecting Val d'Evre is the guarantee to find a professional and reactive service. Let the talents express themselves with discipline, strictness and planning is the real signature of the brand ''Val d'Evre''.